When a cake is named "Chocolate, Chocolate, Chocolate Cake", what more is needed to be said. This cake is so moist, no frosting is needed. Very simple recipe that my family and guests have been enjoying for years.
- 1 box chocolate cake mix
- 1 small box instant chocolate pudding
- 4 eggs
- 1 pint sour cream
- 1/3 cup chocolate syrup
- 3/4 cup oil
- 6 oz chocolate chips
Preheat oven to 350. Put mixture in a greased and floured bundt pan. Bake for 1 hour in preheated oven. Enjoy!